- eat here. eat well -


Grilled Cajun Turkey Melt

Boar’s Head Pastrami Turkey, Grilled Onion, Pepper & Mushrooms, Swiss Cheese, Cajun Seasoning on Sour Dough

 — $8.50

Al Capone

Prosciutto, Genoa Salami, Hot Capocollo, Aged Provolone on Focaccia with Lettuce, Tomato, Hots and Extra Virgin Olive Oil

 — $8.50


The Cobb

Boar's Head Turkey, Melted Blue Cheese, Tomatoes, Onions, Bacon, Avocado, Arugula, Mayonnaise on Bulky Roll

 — $8.75

Ham Dijon

Boar's Head Sweet Slice Ham, with Butter, Dijon Mustard and Sliced Gherkins on Ciabatta

 — $7.95



Grilled Slow Roasted Sliced Pork, Boar's Head Sweet Slice Ham, Melted Swiss, Pickles and Yellow Mustard on a Sub Roll

 — $8.50

Southwest Chicken Wrap

Grilled Chicken Breast, Romaine Lettuce, Tomato, Black Beans, Pepper Jack Cheese, Corn Salsa, Ranch Dressing on Wheat Wrap

 — $8.25


Thanksgiving on a Roll

Oven Roasted Turkey, Stuffing & Gravy on a Braided Roll, with Cranberry Sauce on the Side

 — $8.50


Asiago Roast Beef

Our Own Store Cooked Roast Beef, Asiago Cheese, Lettuce, Tomato, Onions, Creamy Horseradish Sauce on a Bulky Roll

 — $8.50

Tuna Club Wrap

Bumblebee Solid White Tuna Salad, Bacon, Lettuce, Tomato and Mayo on Wheat Wrap

 — $8.50


72 Pratt St., Mansfield, Massachusetts 02048.


Hours of Operation.

7:00am - 6:00pm
7:00am - 3:00pm
8:00am - 3:00pm

THANK YOU – for thinking of us.

We want to make your experience a safe and positive one. Please consider the following recommendations:

  • Call ahead with your food and/or cold cut orders – 508-339-2994. We will provide you with a pick up time to minimize any in-person exposure that may be required.
  • We are practicing safe-distancing inside the Deli. While you are welcome to come inside, we are limiting the number of guests to no more than 5 at any given time.
  • If your personal comfort is benefited by curbside servicing, please feel free to make that request and will do our best to accommodate you.

This is a challenging time for all of us, the Mansfield Deli is no exception. Please be patient with us as we attempt to adjust our food service and delivery processes to meet your needs and the best interests of the Deli team serving you.

My best wishes to each of you.

Tom Reilly