BREAKFAST SANDWICH OF THE MONTH:
The Butterball – $4.95
House made Turkey Hash, Egg and Cheese on a Toasted Ciabatta Bread.
Monday
Texas Fried Chicken Sandwich
House Fried Chicken with Lettuce, Tomatoes and Ranch Dressing on a Seeded Roll. — $8.95
Tuesday
Roast Beef 1000
Store Cooked Roasted Beef, piled high, with Sharp Cheddar Cheese, 1000 Island Dressing and Crispy shallots, served on Sourdough Bread. — $8.95
Wednesday
Mediterranean Turkey Tip Sub
Pan Seared Marinated Turkey Tips with Grilled Peppers and onions, served on a Sub Roll. — $8.95
Thursday
Thanksgiving on a Roll
Oven roasted turkey, stuffing and gravy, served on a braided roll with a side of cranberry sauce. — $8.75
Friday
Shrimp Salad Wrap
Fresh Shrimp Salad with Celery, Fresh Dill and Touch of Dijon Mustard, served on Wheat Wrap. — $8.95
Hours of Operation.
- Monday-Friday
- 6:00am - 7:00pm
- Saturday
- 6:00am - 5:00pm
- Sunday
- 7:00am - 3:00pm